ORGANIC & NUTRITIOUS
Discover the natural goodness of our organic heirloom flour, carefully stone-milled to preserve its nutritional integrity and exceptional flavor.
CRAFTED WITH CARE
Each batch of our artisan flour is 100% homemade, reflecting our dedication to traditional milling techniques and quality craftsmanship.
SOURCED LOCALLY
We take pride in sourcing our grains from local, sustainable farms across the US, ensuring the highest standards of quality and freshness.
SUPPORTING SUSTAINABILITY
At Myrtle Creek Mill, we are dedicated to sustainable farming practices that honor the land and produce exceptional organic heirloom flour. Nestled in the picturesque landscapes of Oregon, our mill thrives on a passion for nurturing the soil and cultivating nutrient-dense grains. Each year, we conduct thorough soil tests and amend with trace minerals to ensure optimal fertility and mineral content. This meticulous approach guarantees that our products are rich in the healthful minerals essential for your well-being.
